Born to be Wild Pet-Nat 2024 Rkatsiteli & Dimyat

Grower: Zagreus Winery

Winemaker: Dimitar Kostadinov and Zagreus Natural Wine Fellows

  • Vintage: 2024

  • Type: White Dry Wine

  • Grapes: 50% Rkatsiteli 50% Dimyat

  • Country: Bulgaria

  • Appellation: Thracian Valley

  • Location: Parvomay

  • Alcohol: 11.4%

  • Bottle: 750ml

  • Vineyards: Certified organic, dry farmed 

  • Cellar: Direct press, fermentation with wild yeast in stainless steel tanks, hand bottled, fermentation finishes in the bottle. Disgorged by hand, no sulfur added

  • Tasting Notes: yellow apple, canned pears, elderflower, chamomile

  • Files:📄

  • Alcohol: 11.4%

    Residual Sugar: 1.0 g/L

    Acidity: 8.1 g/L

    pH: 3.01

    Soil: Clay, humus, limestone

    Exposure: Southwest

  • Winemakers: Dimitar Kostadinov, Tatyana Stefanova, Dimitar Ivanov

    Location: Parvomay, Bulgaria

    Region: Thracian Valley

    Founding Year: 2003

    Vineyard Size: 120 hectares

    Farming: Organic, dry-farmed (certified since 2013)

    Soil: Predominantly clay-limestone

    Topography: Foothills of the Rhodope Mountains

    More information about Zagreus Winery here.

  • The Thracian Valley is the located in the central & southand southern parts of Bulgaria. It is situated below the Balkan Mountains and Sredna Gora and above the Rhodope Mountains and Aegean Sea. The climate is temperate continental, shieldprotected from northern winds by the mountains and experiencreceiving adequate rainfall. Historically, the Thracian Valley was covered in forests and known for its rich forest soils. Since ancient times, winemaking has been an essential source of livelihood.

Previous
Previous

Olivér Weingartner - 2023 Rhine Riesling

Next
Next

Kőfejtő - 2022 Vörös